GastroHub | A culinary scrapbook

Photoset: Va Pensiero [Evanston, IL]

Soup: Lobster bisque

Entree: Housemade Rosemary-Infused Pappardelle, Garlic, Pancetta, Artichokes, Cherry tomatoes, Basil

About

Yes, I take my food seriously. No, I don't take it that seriously. Sometimes I'm in the mood for cheap, bottomless chips and salsa from Chili's with my best friend. Other times I need a night out with my boyfriend and a few orders of spicy maki rolls and fresh sashimi to be satisfied. This blog chronicles those moments, and all the cravings in between.

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GastroHub | A culinary scrapbook

Photoset: Va Pensiero [Evanston, IL]

About

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